Thanksgiving this year just got even better with Dana’s Bakery delicious fall festive flavors. There is nothing that brings on that warm fuzzy feeling more than a Thanksgiving meal – and this year you’ll be able to top it off with a unique treat. Dana’s Bakery French macarons are coming in America’s favorite fall flavors to celebrate the season in Pumpkin Pie, Pecan Pie and Jelly Donut – can you say YUM?
Naturally gluten-free and baked with almond flour – these delicate French macarons are a brand new way to taste your favorite dessert flavors. This time of year – we sure are thankful for Dana’s Bakery.
Note: Photo and information provided by PR!