2014 is a year that I plan on making healthier changes in my life, and one way I plan on doing that is by eating fresher foods! So far, I haven't been too good about this, but I plan to start now! The recipe I have for you today is for quick and easy grilled asparagus! This is a delicious veggie, and it's suppose to be very good for you!
You will need one bunch of asparagus depending on the amount of people you are feeding. If you are a veggie lover, I highly suggest making it two bunches!
You must wash, trim, and dry your asparagus spears. Once this has been done, generously add in olive oil, salt, and pepper to the bowl and toss to coat evenly.
Then, place your seasoned spears on an electric grill and cook for 5 to 7 minutes depending on the doneness you prefer. I still like my veggies to have a crunch to them, so I pulled them off after 5 minutes.
Once it is off the grill add a splash of lemon juice, and serve with a lean piece of meat. Tonight's meat consisted of a chicken cordon blue, which was delicious!!
Are you going to try this out?